WELCOME TO JIANGJI DISTILLERY
We will present you a brand new world of Chinese Baijiu and its time-honored history
Are you old enough to enjoy?
This is part of our commitment to the responsible drinking of our consumers.
I have reached the legal drinking age.
REMEMBER ME
DO NOT CHECK THE ABOVE BOX WHEN YOU ARE USING A SHARED DEVICE.
BY ENTERING THIS WEBSITE YOU ACCEPT OUR
PRIVACY POLICY
JIANGJI encourages responsible drinking. Alcohol abuse is harmful for your health.
WHITE GRAPE FLAVORED
Human preference for fruit wine has long been in the taste genes of our ancestors. JIANGXIAOBAI flavored baijiu collection is
based on pure sorghum baijiu and blended with more than 30% fruit juice to create a fruity sorghum baijiu with a juice taste. It
is an attempt to make more palatable and international Chinese sorghum baijiu.
Basic Information
ABV: 15%
Net volume: 168ml
Category: flavored baijiu
Ingredients: Water, Sorghum, Sugar, Concentrated white grape juice, Concentrated apple juice
Product Review
Colour: Crystal clear
Nose: The rich aromas bloom on the tip of the nose
Taste: Its milkiness unleashes delicacy and elegance
Conclusion: The silky milky aroma makes its fruitfulness more balanced, as if you are in a sunny grape farm
Indulge your senses in a refined symphony of flavors with Jiangxiaobai White Grape Flavoured Alcohol, a rich and friuty drink that seamlessly marries baijiu with grape flavors. Let’s unveil the distinctive features that make this libation a true gem.
Crafted from “Little Bee Grapes” in Fujian Ningde, each drop of this Grape Flavoured Alcohol is a testament to the meticulous art of preserving natural flavors. Fujian Ningde has high temperature and rain, and a large temperature difference between day and night, produce grapes with thin skin, tender flesh, juicy and sweet taste, rich flavor levels, a sugar content of over 25%, and rich in organic acids, potassium, calcium, and iron and many other minerals, known as “pearls”. Those thin skin and thick flesh of the grapes add depth, creating a unique elixir that speaks of authenticity for the Grape Flavoured Alcohol.
A dance of white grapes and baijiu aromas unfolds on your palate, creating a rich and satisfying fusion. The initial sweetness gives way to a refreshing and smooth finish, leaving you craving for another sip. A conclusion that resonates with every sip — the silky milky aroma of the grapes enhances the fruitfulness, transporting you to a sunlit grape farm.
The allure of this Grape Flavoured Alcohol extends beyond its exceptional taste. Whether you’re a connoisseur seeking innovative blends or someone looking to savor a refreshing moment, these diverse methods promise to elevate your enjoyment of this exceptional libation.
Beer Fusion: In South Korea, people usually combine soju and beer to create a popular Somaek cocktail. Why not pairing our Grape Flavoured Alcohol with beer? The marriage of beer’s effervescence with the sweet notes of white grapes creates a fusion that tantalizes the taste buds, offering a truly distinctive blend for the adventurous palate. It’s definitely worth trying!
Sparkling Refreshment: For a refreshing twist, combine the crisp effervescence of sparkling water with the delightful Grape Flavoured Alcohol. The result is a symphony of flavors that refreshes the senses, offering a clear and invigorating taste experience. This combination is a testament to the versatility of Jiangxiaobai, providing a light and enjoyable option for various occasions.
Jiangxiaobai Grape Flavoured Alcohol is a celebration of craftsmanship, nature’s bounty, and a sensory journey. As you explore the nuanced flavors and elegant presentation, immerse yourself in a world where tradition meets modernity in a glass.
Search Results For: