Meijian green plum liqueur is made with traditional Chinese sugar curing process to extract plum juice after soaking for 90 days. Mix handcrafted single sorghum baijiu with plum juice and store in the pottery jar. The plum fragrance is rich with balanced sweet and sour taste.
●A single variety of green plum, refreshingly sweet and sour
●Traditional Chinese sugar curing process, classic pure green liqueur flavor
●Suitable for daily family reunion, all kinds of easy food pairing
Exploring The Flavor of Meijian Original Flavor Green Plum Liqueur
Discover delightful Meijian original flavor green plum liqueur, a captivating blend of tradition and innovation
In the realm of distilled spirits, MEIJIAN Green Plum Liqueur stands out as a captivating fusion of tradition and modern artisanship. This exceptional sour and sweet liqueur, renowned for its exquisite taste and aroma, has earned a special place among connoisseurs and enthusiasts alike. Let’s enjoy the charm that MEIJIAN Sweet Liqueur brings out.
Basic Information
ABV: 12%
Net volume:750ml
Category: Plum liqueur
Ingredients: Water, Sorghum, Green Plum Juice
Tasting Notes
Colour: Golden
Nose: Elegant
Taste: Refreshingly sweet and sour, with strong fruity aroma
The liqueur has golden color, with elegant plum fragance and fruity aroma, it tastes refreshingly sweet and sour, taking joy to your lips and buds
Raw Materials and Craftmanship
Selected Puning plums with soft branches and large grains, thin-skinned and juicy, perfect for making sour and sweet liqueur.
Picking is usually completed within 20 days after Qingming Festival, and large plum fruits are selected. The fruit has thick and juicy flesh, with high acidity, without astringency, which is perfect for making MEIJIAN Green Plum Liqueur.
The Chinese traditional sugar curing process for Meijian green plum liqueur original flavor
In order to preserve the first scent of early summer, farmers handpick fresh plums and then Chinese traditional sugar curing process is adopted to slowly extract the green plum juice.
The sorghum baijiu is mixed with the concentrated juice of green plum to make the green plum liqueur. Thus, MEIJIAN Green Plum Liqueur has rich plum aroma and sweet and sour taste.
Single sorghum baijiu as base liquor
Single sorghum baijiu, with pure aroma and does not overpower the plum aroma which makes it suitable to be used as the base liquor for MEIJIAN Green Plum Liqueur.
It has a pure and elegant aroma of flowers and fruits in the is mixed with the green plum juice, bringing out elegant plum aroma, with a refreshing sour and sweet aftertaste for the green plum Liqueur.
Some of the perks that come with choosing Meijian Green Plum Liqueur
History and Cultural Significance
Original flavor Meijian green sweet plum liqueur has its roots deeply embedded in Chinese culture, tracing back centuries to ancient traditions. The practice of infusing ripe plums with spirits has been passed down through generations, each adding their own touch to the recipe. Today, MEIJIAN continues to honor this legacy while infusing it with contemporary techniques, creating a harmonious blend of old and new.
Crafting Excellence: Production Process
The crafting of MEIJIAN Sweet Green Plum Liqueur is a testament to meticulous attention to detail. Only the finest quality plums are handpicked, carefully washed and macerated in premium distilled baijiu, allowing the flavors to meld over time. The blend is left to mature in a pottery jar, enhancing the liquor’s character and complexity. This patient aging process allows the infusion of the plums’ essence into the liqueur, resulting in a truly remarkable taste.
A Symphony of Flavors
One of the most captivating aspects of MEIJIAN Green Plum Liqueur is its diverse and enchanting flavor profile. As you take your first sip, you’re greeted with a burst of vibrant taste. The liqueur’s sourness and sweetness is perfectly balanced creating a harmonious symphony of flavors. This is what distinguishes MEIJIAN Sour and Sweet Liqueur as a true masterpiece.
Savoring the Experience
To fully appreciate the allure of MEIJIAN sour and sweet liqueur, it’s essential to embrace the right approach. The liqueur is best enjoyed when served slightly chilled, allowing the flavors to come alive on your taste buds. Its versatility shines through in various serving suggestions—sip it during family reunions, friends gatherings, or drink alone, etc. which can bring your life a relaxed and pleasant experience.
If you are interested in a becoming a dealer of MEIJIAN Original Flavour Green Plum Liquer, contact us at info@ijovo.com
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